Breakfast

Freshly Ground Columbian Coffee with Organic Soy Milk Creamer

Freshly Ground Columbian Coffee with Organic Soy Milk Creamer

A very important part of my morning breakfast is my mug of coffee. I grind my coffee fresh every day for a superior yummy smooth taste.

For 4 cups of coffee I grind 2 scoops of whole bean coffee. Then I brew it in my 4 cup coffee brewer.

Adding soy milk creamer makes for a creamy texture. No sugar required. Delicious!

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  1. Pingback: Healthy 3-Heart Multi-Grain Flaxseed Pumpkin Pancakes from the Box « unwind cooking - February 5, 2012

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